Driven by this clean food philosophy, Blaze Pizza became the first national pizza chain to remove all artificial colors, flavors and preservatives from its menu. Should Restaurants Charge More During COVID-19? 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Your experience may vary. Pickup or Delivery. Blaze Fast-Fire’d Pizza is celebrating fall by introducing a new seasonal Roasted Squash & Quinoa Salad and two new Agua Fresca drinks, Matcha and Blueberry Hibiscus. “Our new agua frescas feature antioxidant-rich superfoods Blueberry and Matcha and showcase global flavors and freshness that complement our pizzas” said Kent. Artisanal ingredients. Launched in January 2017, Blaze Pizza’s Keepin’ it Real pledge was introduced to challenge the food status quo established by legacy pizza chains. The deal is good at participating US locations chain-wide when you scan their app in-restaurant. “We pride ourselves in taking the same thoughtful approach to our seasonal items as we do with our core menu. “The introduction of Agua Fresca drinks gives our guests another delicious, lower-calorie option, and aligns with Blaze’s mission to provide elevated-quality offerings across our menu.”. Blaze Pizza is running a $1 drink special on 16-oz seasonal Agua Frescas for the entire month of August, from 2 to 5 PM, each day. Copyright © 2020 Journalistic, Inc. All rights reserved. News and information presented in this release has not been corroborated by. In addition to regular flavors, fans can also enjoy two new seasonally inspired flavors, the “slightly tart” Pomegranate Lime and “refreshingly-crisp” Pear Cucumber. Blaze Fast-Fire’d Pizza, the fast-casual artisanal pizza concept, has announced the introduction of its Agua Fresca drinks. The five times weekly e-newsletter that keeps you up-to-date on the latest industry news and additions to this website. Made in-house and available in Prickly Pear and Key Lime Mint flavors, the beverages are available at Blaze Pizza locations nationwide, and expand the company’s signature beverage options beyond the existing original lemonade and blood orange lemonade. 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Blaze Pizza looks to help fans chill out this summer with a month-long Dolla’ Fresca promotion where anyone can score a 16-ounce Agua Fresca for just a buck from 2 p.m. to 5 p.m. every day through August 31, 2019. Developed by executive chef Brad Kent, Blaze Pizza’s Agua Fresca drinks are lightly fruit-infused and less than 100 calories per serving. Should Restaurants Charge More During COVID-19? Blaze is also bringing in two new refreshing Agua Fresca Flavors, Matcha and Blueberry Hibiscus, which are made in house daily. Brands, and What It Takes to Hire in COVID Times, Burger King Owner to Modernize 10,000 Drive Thrus, McDonald's Happy Meals are Still Getting Healthier, Grow Your Restaurant by Establishing a Winning Menu Strategy, Panda Express Had a COVID-19 Task Force in January, Understanding the Restaurant Guest Six Months Into COVID-19, Health and Wellness Brands Find their COVID-19 Purpose, Off-Premises Menu Innovation Has Never Been More Critical, Here’s How Your Brand Should Prepare for COVID-19, Wingstop’s Sales Fuel Its Ever-Expanding Global Footprint, Shake Shack’s Growth Refuses to Take a Back Seat to COVID, Another Growth-Ready Chicken Franchise Enters the Ring, Opening Restaurants During a Pandemic—It Can Be Done, The Restaurant of the Future 4.0: Hybrid Concepts Emerge from COVID Solutions, The Updated Guide to Running a Safe Restaurant During COVID-19, 5 Tips for Creating a Budget for Your Restaurant, From Virtual Brands to Delivery, How Dog Haus Solved COVID Challenges, How One Family-Run Fast Casual Keeps Fighting Back, How New Tech Can Counter the Latest COVID Fears, Mobile Technology Satisfies Restaurant Customers' Cravings for Safety, Increase the Frequency of Online Orders with These 4 Simple Tactics, CAO Bakery & Café to Inject Industry with Cuban-American Flavor, Milwaukee Bucks Score with New Chicken Tender Ghost Kitchen, Qdoba’s Post-COVID Transformation is Underway, Noodles & Company and Delivery: A Benefit and a Burden, El Pollo Lays Out Its Plan for a Digital Future, Starbucks to Close 800 Stores as it Readies for the Future, Inspire Brands to Acquire Dunkin' in $11.3 Billion Blockbuster, Corner Bakery Sold to Boston Market Owner, Dunkin’ Mum on Potential Sale, Big on Progress, Pizza Hut Takes Leap Toward ‘Healthier Global Estate’, Inspire Brands, Dunkin' Discuss Potential $8.8 Billion Deal.

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